Lunch

Our lunch menu changes daily, but the basic structure remains the same. Here is what you can expect to find.

Soup

Click Image to View

Our soups are made from scratch daily, created to reflect the ripe fruits and vegetables as well as the mood of the season. We often have a vegetarian choice.

Examples of recent soups include...

* Carrot Yam Bisque

* Roasted Root Vegetables & Black Bean Chili

* Apple Celeriac

Salad

Click an Image to View Slideshow

We always have a daily salad that depicts the mood of the season.

Examples of recent salads include...

* Golden Beet, Red Bosc Pears & Chevril on a bed of mixed greens w/ a Citrus Dressing

* Romaine Boats with Quinoa, Dates & a Garlic Tahini Sauce

* Romaine, Avocado, Cucumber, Radish, Red Onion & a Pumpkin Seed Vinaigrette

Mint Tea Plate

The Mint Tea Plate is our version of a Mezza Platter: a combination of housemade hummus, wholewheat pita bread, olives, feta, zaatar and a daily special (addition) or two.

Examples of regularly featured additions include...

* Falafel w/ Tahini Sauce

* Spanikopita

* Tdzidziki

* Dolmas

Frittata

Click Image to View

Our frittatas, baked daily, are similar to a crustless quiche, combining fresh eggs with seasonal produce, herbs, spices and cheese. The plate includes fresh bread and a daily side.

Examples of recent frittatas include...

* Carrot & Pea Indian Masala

* Roasted Garlic, Scallions & 3-cheese blend

* Carmelized Onion & Gorgonzola w/ a Pear Sauce

Sandwiches

Click Image to View

We don't think a sandwich should be boring, so we prepare ours daily with a little creativity. Both meat and vegetarian options served daily.

Examples of recent sandwiches include...

* Moroccan Lemon Chicken Salad w/ Romaine on Sourdough

* Curried Lamb Burger w/ a Cilantro Chutney

* Tuna Melt w/ Havarti & Avocado on 8-grain

* Falafel Gyro w/ shredded Cabbage, Hummus, Tomato & a Harissa Dressing

Pasta

We create a daily pasta special using the freshest produce of the season and Italian Pastas.

Examples of recent pasta dishes include...

* Bowties w/ Sundried Tomato, Garlic, Capers, Creme Fraiche & Parmesan Cheese

* Spaghetti & Tandoori Meatballs in a Cream Sauce

* Butternut Squash Ravioli w/ a Rosemary Sage Butter Sauce